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Thanksgiving catering for families, companies, and organizations

November is our busiest month, and Thanksgiving is at the heart of it. A Spice of Life has provided Thanksgiving catering for corporate offices, family gatherings, and community organizations across Boulder and Denver. From full-service catered dinners to holiday meal kits for pickup, there is an option for every table.

Order a Thanksgiving box for pickup

What is in a Thanksgiving meal kit

Each kit is crafted by our chefs in Boulder using the same restaurant-quality techniques and locally sourced ingredients as our catered events. At the center is a chef-crafted entree: a perfectly roasted turkey, or an alternative such as herb-crusted prime rib or maple-glazed ham. Around it, scratch-made sides with a gourmet twist, think creamy mashed potatoes with roasted garlic, green bean almondine, and herb-and-mushroom stuffing, and desserts from classic pumpkin pie to chocolate pecan tart.

Everything arrives ready to heat and serve, with detailed heating instructions included. In less than an hour, the main course looks and tastes like you spent the day in the kitchen.

How ordering and pickup work

  • Order through our website or give us a call.
  • Choose your entree, sides, and desserts.
  • Select a pickup time from that year's announced window.
  • Pick up at our Boulder kitchen, 2108 55th St., Suite 115. Our staff greet you, load your car, and answer any last-minute questions.

Prefer not to lift a finger? We also cater full-service Thanksgiving dinners for offices, family gatherings, and organizations, with setup, service, and cleanup handled by our team. Contact us to plan one.

Order your Thanksgiving box

Pickup is Wednesday, November 25, 2026 at our Boulder kitchen. Choose your main course, your pies and your table pieces, tell us when you are coming by, and we will hand you off to our secure payment page to finish.

Main course
Pies

Whole pies, baked in our Boulder kitchen. Leave a box blank if you do not want that one.

Your table
Pickup

All boxes are collected in person on Wednesday, November 25, 2026 at 2108 55th St., Suite 115, Boulder.

Your contact info

Your receipt and your pickup reminder both go here.

The next screen is our payment provider's secure page, where you review your order and pay. Nothing is charged until you finish there.

Ordering deadlines

Meal kits are made in limited quantities and sell out, and each year has a firm ordering deadline ahead of the holiday. Exact order-by dates and pickup windows are announced each fall. The safest plan is simple: order as early as you can, because November books quickly.

Dietary accommodations

Kits are customizable. A vegetarian at your table is no problem, and dietary accommodation is a specialty of ours across everything we cater, including gluten-free needs. Tell us what your table requires when you order and we will build the kit around it.

How much to order

Tell us how many people you are feeding and we will guide portions. Kits scale with your gathering: hosting a bigger crowd, or a family that loves leftovers, means adding extra sides and desserts to the order rather than guessing at quantities.

Thanksgiving Catering Questions

A homemade-tasting Thanksgiving without the hours in the kitchen. Ask us anything.

Do you offer Thanksgiving catering or meal kits in Boulder?
Yes. A Spice of Life provides full-service Thanksgiving catering for offices, families, and community organizations across Boulder and Denver, plus chef-crafted Thanksgiving meal kits for pickup at our Boulder kitchen.
How far ahead do I need to order Thanksgiving catering?
As early as you can. November is our busiest month, meal kits sell out, and each year has a firm ordering deadline. Order dates and pickup windows are announced each fall, so reach out early to reserve yours.
Can you make a full Thanksgiving dinner I can heat and serve at home?
Yes. That is exactly what our Thanksgiving meal kits are: a chef-crafted entree with scratch-made sides and desserts, ready to heat and serve at home. Heating instructions are included, and the main course is table-ready in under an hour.